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Health Benefits of Anjeer and Nutrition Value

Health Benefits of Anjeer and Nutrition Value

Anjeer's benefits go way beyond their sweet taste. These dried fruits pack 249 kcal of energy per 100 grams. The nutritional profile makes anjeer truly special. They not only contain protein and dietary fibre but also plenty of vital minerals. 

Most people don't know how much nutrition this ancient fruit actually contains. People with digestive problems can benefit greatly from anjeer. 

This article explains how these nutrient-rich fruits can help both men and women. Readers will learn different ways to add them to their diet and the right amount to eat daily to get the most health benefits.

Nutritional Value of Anjeer 

The impressive health perks of anjeer come from its packed nutritional profile. Fresh and dried types have very different nutrient profiles, and each brings its own set of health benefits.

Fresh anjeer provides 74 kcal per 100g, while its dried counterpart contains a concentrated 249 kcal. The water removal during the drying process concentrates both nutrients and sugars.

Nutritional Comparison: Dried vs Fresh Anjeer (per 100g)

Nutrient

Dried Anjeer

Fresh Anjeer

Energy

249 kcal

74 kcal

Protein

3.3g

0.75g

Fibre

9.8g

2.9g

Sugar

47.92g

16.26g

Calcium

162mg

35mg

Iron

2.03mg

0.37mg

Potassium

680mg

232mg

Vitamin K

15.6mcg

4.7mcg

Vitamin C

1.2mg

2mg

Fresh anjeer's higher vitamin C and beta-carotene content make it excellent for immune support. Dried anjeer packs more calcium, iron, and fibre, which benefits bone health and digestion.

Health Benefits of Eating Anjeer

Anjeer packs powerful health benefits, tailored specifically for women and men, beyond just good nutrition. The anjeer benefits target different health issues unique to each gender and make a great addition to your daily diet. These tiny fruits support overall wellness while addressing specific nutritional needs for both men and women.

Benefits of Anjeer for Female Health

Women can really benefit from anjeer as it influences hormone balance. The phytoestrogens found in anjeer help keep hormone levels steady thus easing menstrual symptoms & menopausal discomfort. These fruits are also an excellent source of iron that helps fight anaemia—a condition many women face.

Anjeer's calcium and magnesium content—roughly 35mg of calcium per 100g—helps build stronger bones and prevents osteoporosis, which affects women as they get older. On top of that, it brings several other benefits:

  • Reproductive Health: For pregnant women anjeer has its own set of benefits as it supports your healthy foetal growth during pregnancy & its vitamin B6 helps reduce morning sickness

  • Skin Vitality: The antioxidants in anjeer help curb oxidative stress that keeps skin elastic and young-looking

  • Weight Management: High fibre makes you feel full longer and helps control weight better

Benefits of Anjeer for Men's Health

Men get their own set of impressive benefits from eating anjeer. The zinc, manganese, and magnesium in these fruits tackle several men's health issues head-on.

Anjeer's zinc content helps boost both sperm count and quality by supporting natural testosterone production. Many experts call it a natural way to improve sexual health that might help with stamina and erectile dysfunction.

Men can also benefit in these ways:

  • Eating anjeer regularly helps keep your prostate gland healthy thanks to its rich nutrients

  • Natural carbs & potassium make anjeer perfect after workouts

  • Natural sugars in anjeer give you lasting energy and better physical performance

Anjeer Uses in Diet and Traditional Remedies

People have treasured Anjeer for centuries because of its nutritional value & versatile uses in cooking traditions & folk medicine.

Different parts of the anjeer plant serve specific healing purposes. 

  • The fruit helps people with constipation, liver ailments and general weakness. 

  • The roots treat leucoderma & ringworm infections effectively. 

  • The latex acts as an expectorant and diuretic, while the leaves show antidiabetic properties.

Ways to Add Anjeer to Your Diet

You can easily add anjeer to your daily meals. Note that soaking dried anjeer overnight will boost nutrient absorption and improve digestibility. Fresh anjeer can be taken in the following ways including but not limited to:

  • Eaten raw after washing

  • Added to salads for sweetness

  • Paired with cheese and nuts

  • Mixed into smoothies or yoghurt

  • Incorporated into desserts

Dried anjeer makes breakfast cereals tastier, serves as a natural sweetener in baking, and creates delicious halwa and barfi. The fruit also adds depth to savoury dishes like curries and stews.

How Many Anjeer Should You Eat Daily?

You can eat two to three dried figs or two to three fresh figs daily to get optimal health benefits without consuming too much sugar. People focused on weight management should stick to 2-3 dried anjeer daily. Pregnant women can safely consume upto three dried figs daily (only after consulting with their doctor first).

Possible Side Effects of Eating Too Much Anjeer

Anjeer provides many health benefits, but eating too much can cause unwanted side effects.

These fruits pack a lot of fibre, and overeating them often leads to stomach problems. People might get diarrhoea, bloating or gas especially when you have dried anjeer but soaking dried figs before eating them can minimise these problems.

The high sugar content creates problems for some people. Diabetics need to watch their intake carefully because anjeer can make blood sugar levels spike. A single serving contains high amounts of natural sugars (47.92g per 100g in dried form), which can disrupt blood sugar control.

Anjeer doesn't mix well with certain medications:

  • Blood thinners - anjeer's vitamin K might make the medicine less effective

  • Antiplatelet drugs - substances in anjeer can raise bleeding risks

  • Antidiabetic medications - might boost blood sugar-lowering effects

Some people experience allergic reactions, especially if they are sensitive to latex or birch pollen. The symptoms range from itching and swelling to breathing problems.

People who tend to get kidney stones should watch out for anjeer's oxalate content. Anyone with kidney problems needs to think about the potassium levels in the fruit when they plan their meals.

The safest way to enjoy anjeer is to eat it in moderation (about one to three figs each day works best).

Conclusion

Anjeer is a remarkable superfood that delivers a sweet taste and health benefits. This fruit's advantages work differently for everyone. Women see improvements in hormonal balance and bone strength, while men notice better reproductive health and muscle recovery.

Anjeer's benefits go beyond gender specific advantages. It improves digestion, provides key nutrients, and fits perfectly in many dishes. Fresh anjeer gives you vitamin C and beta-carotene. The dried version packs more calcium, iron and fibre in each bite. Balance plays a key role when you add this fruit to meals. Despite its delicious taste & nutrition, eating too much might upset your digestion or affect your blood sugar. 

The next time you want something sweet, grab an anjeer. Your body will thank you for picking this ancient fruit that tastes great while supporting your health experience.

FAQs

  1. What are the main health benefits of anjeer?

    Anjeer is widely recognised for promoting digestive health due to its high fibre content (easing constipation) & antioxidants (lowering oxidative stress). It supports heart health by controlling blood pressure & makes bones stronger with its calcium and phosphorus content.

  2. Is dry anjeer more beneficial than fresh anjeer?

    Both types have their own benefits. Dried anjeer packs more calories, fibre, calcium, and iron. Fresh figs have higher levels of vitamins A and C. The fresh variety also has a lower glycemic index, which makes it a better choice for diabetics.

  3. What are the benefits of eating anjeer daily?

    Daily consumption keeps your digestion regular, gives you energy, and helps your heart function better. Your bones stay healthy and your immunity gets stronger. The fibre helps maintain healthy bowel movements and its antioxidants fight free radicals.

  4. How does anjeer help in female health?

    The phytoestrogens in anjeer help balance hormonal levels. Its iron content helps fight anaemia, and calcium keeps bones strong (a vital concern for women at risk of osteoporosis). It also supports reproductive health & eases PMS symptoms.

  5. What are the benefits of anjeer for men?

    Men's reproductive health improves with anjeer as it boosts sperm quality. The carbohydrates, iron, magnesium, & potassium content give more energy and stamina. It also helps maintain prostate health and keeps digestion smooth.

  6. How many anjeer should I eat in a day?

    You should eat 2-3 pieces daily. This same amount works well for weight management when using dried anjeer. Eating more than this might upset your stomach.

  7. What are some common uses of anjeer in food and remedies?

    Anjeer tastes great in desserts like halwa, milkshakes & adds natural sweetness to oatmeal. Soaking anjeer overnight and eating it first thing in the morning helps with constipation. People also use fig leaf tea to ease eczema symptoms.

Ms. Mitali Mishra
Endocrinology & Diabetes
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