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Experienced Clinical Dietitian with expertise in medical nutrition therapy for critically ill, post-operative, and lifestyle-related conditions.
Specialises in ICU nutrition, oncology, renal, and gastrointestinal disorders, providing evidence-based therapeutic diet planning and nutrition support.
Follows a holistic, patient-centred approach by integrating clinical nutrition with knowledge of naturopathy and yoga to promote recovery and long-term wellness.
Manasvita Pandit is a dedicated and highly skilled Clinical Dietitian with years of experience in clinical nutrition and dietetics. She has extensive experience in inpatient and outpatient nutrition management involving critical care patients, oncology patients, gastrointestinal disorders, renal disorders and post-operative nutrition care. Prior to her role, she served as a Dietitian at Fortis Hospital, Mohali, where she provided comprehensive dietary education and counselling to patients. Her foundational clinical training was undertaken at the Post Graduate Institute of Medical Education and Research (PGIMER), Chandigarh.
Her expertise includes nutritional assessment, diet counselling, therapeutic diet planning, enteral and parenteral nutrition support, weight management and long-term lifestyle interventions. She is a life member the Indian Association for Parenteral and Enteral Nutrition (IAPEN).
Oncology and Post Surgery Nutrition
Metabolic and lifestyle-related disorders
Renal Disorders
Critical Care and ICU nutrition
Gastrointestinal Disorders
